Baked potato zrazy with egg and cheese
- Calories: 653 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 15 min
- Cook time: 25 min
- Cuisine: International
Mashed potato patties baked around an egg and cheddar filling — a heartier version of the potato zrazy.
Ingredients
- 250 g Potato
- 100 g Egg
- 30 g Cheddar cheese
- 30 g Onion
- 25 g Wheat flour
- 8 g Olive oil
Total: 443 g
Recipe
- Mash the potato and mix in the egg and flour to form a dough.
- Chop a hard-boiled egg and mix with the grated cheddar for the filling.
- Flatten a portion of dough, spoon in the filling, and fold to enclose it.
- Arrange on a baking tray and bake until golden.