Roasted chickpeas with almonds and paprika
- Calories: 198 kcal
- Goal track: Energy boost
- Meal type: Snack
- Prep time: 3 min
- Cook time: 25 min
- Cuisine: International
Crunchy oven-roasted chickpeas and almonds tossed in olive oil and smoked paprika.
Ingredients
- 80 g Chickpeas
- 6 g Almonds
- 3 g Olive oil
- 2 g Paprika
Total: 91 g
Recipe
- Pat the chickpeas dry and toss with the olive oil, paprika and a pinch of salt.
- Roast at 200°C, shaking the tray once, until crisp.
- Add the almonds for the last few minutes, then cool slightly and serve.