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Oat bowl with apple, walnuts and cinnamon

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Rolled oats cooked in milk with diced apple, walnuts, honey and a pinch of cinnamon.

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1. Bring the milk to a simmer and stir in the oats. 2. Cook over low heat until thick and soft, then stir in the diced apple. 3. Top with the walnuts and a pinch of cinnamon. 4. Drizzle with honey and serve warm.