
Beef stew with buckwheat and mushrooms
- knowledge-base.detail.kcalLabel: knowledge-base.meals.kcalLabel
- knowledge-base.detail.goalTrackLabel: knowledge-base.goalTracks.energy_boost
Lean beef stewed with buckwheat, mushrooms and a spoon of sour cream.
knowledge-base.detail.recipeHeading
1. Sear the beef pieces until browned. 2. Add the sliced mushrooms and cook until soft. 3. Stir in the cooked buckwheat and sour cream, and warm through before serving.