Beef stew with buckwheat and mushrooms
- Calories: 465 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 8 min
- Cook time: 20 min
- Cuisine: International
Lean beef stewed with buckwheat, mushrooms and a spoon of sour cream.
Ingredients
- 220 g Buckwheat
- 130 g Lean beef
- 100 g Mushrooms
- 30 g Light sour cream
Total: 480 g
Recipe
- Sear the beef pieces until browned.
- Add the sliced mushrooms and cook until soft.
- Stir in the cooked buckwheat and sour cream, and warm through before serving.