Turkey krupnyk with sour cream
- knowledge-base.detail.kcalLabel: knowledge-base.meals.kcalLabel
- knowledge-base.detail.goalTrackLabel: knowledge-base.goalTracks.energy_boost
A hearty barley soup with turkey breast, potato and carrot, finished with sour cream.
knowledge-base.detail.recipeHeading
1. Sear the turkey pieces and add the diced onion and carrot. 2. Add the barley, diced potato and enough water to cover, then simmer until tender. 3. Stir in a spoonful of sour cream before serving.