Oatmeal with banana and almonds
- Calories: 584 kcal
- Goal track: Energy boost
- Meal type: Breakfast
- Prep time: 3 min
- Cook time: 10 min
- Cuisine: International
A generous bowl of oats cooked in milk with sliced banana and almonds.
Ingredients
- 250 g Milk (2%)
- 120 g Banana
- 70 g Rolled oats
- 15 g Almonds
Total: 455 g
Recipe
- Bring the milk to a simmer and stir in the oats.
- Cook, stirring, until thick and soft.
- Slice the banana on top and scatter the almonds over the bowl.