Turkey bulgur bowl with pomegranate and walnuts
- Calories: 664 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 6 min
- Cook time: 17 min
- Cuisine: International
Pan-cooked turkey over bulgur with pomegranate seeds, walnuts and fresh mint.
Ingredients
- 220 g Bulgur
- 180 g Turkey breast
- 80 g Pomegranate
- 20 g Walnuts
- 6 g Olive oil
- 5 g Mint
Total: 511 g
Recipe
- Cook the bulgur according to the package.
- Pan-cook the turkey until done.
- Combine the turkey and bulgur in a bowl.
- Scatter with pomegranate seeds, walnuts and mint, then drizzle with olive oil.