Chicken and cabbage stir-fry with ginger
- Calories: 329 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 15 min
- Cuisine: Asian
Sliced chicken stir-fried with cabbage and carrot in a ginger-soy sauce.
Ingredients
- 150 g Cabbage
- 130 g Chicken breast
- 60 g Carrot
- 12 g Soy sauce
- 6 g Ginger
- 5 g Sesame oil
Total: 363 g
Recipe
- Slice the chicken and stir-fry in the sesame oil until cooked through.
- Add the grated ginger and julienned carrot, cook briefly.
- Stir in the cabbage and soy sauce and cook until just tender.