Pork and turnip stew
- Calories: 298 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 22 min
- Cuisine: International
Lean pork stewed with turnip, carrot and onion.
Ingredients
- 150 g Turnip
- 120 g Lean pork loin
- 60 g Carrot
- 40 g Onion
- 6 g Sunflower oil
Total: 376 g
Recipe
- Sear the diced pork in the sunflower oil.
- Add the chopped onion and carrot and cook until softened.
- Stir in the turnip and a little water, then simmer until everything is tender.