knowledge-base.nav.backToMeals
knowledge-base.meals.imageAlt

Oat porridge with dried apricots and almonds

  • knowledge-base.detail.kcalLabel: knowledge-base.meals.kcalLabel
  • knowledge-base.detail.goalTrackLabel: knowledge-base.goalTracks.energy_boost

Rolled oats cooked in milk with chopped dried apricots and almonds.

knowledge-base.detail.recipeHeading

1. Bring the milk to a simmer and stir in the oats. 2. Cook over low heat, stirring, until thick and soft. 3. Stir in the chopped dried apricots and top with the almonds before serving.