
Rye toast with honey and walnuts
- Calories: 174 kcal
- Goal track: Energy boost
- Meal type: Snack
- Prep time: 2 min
- Cook time: 3 min
- Cuisine: International
Toasted rye bread drizzled with honey and topped with walnut pieces.
Ingredients
- 30 g Rye bread
- 10 g Honey
- 10 g Walnuts
Total: 50 g
Recipe
- Toast the rye bread.
- Drizzle with honey.
- Top with the chopped walnuts and serve.