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Illustration for the Eggs with avocado and tomato meal

Eggs with avocado and tomato

  • Calories: 289 kcal
  • Goal track: Weight loss
  • Meal type: Breakfast
  • Prep time: 5 min
  • Cook time: 10 min
  • Cuisine: International

Boiled eggs with sliced avocado and fresh tomato.

Ingredients

Total: 280 g

Recipe

  1. Boil the eggs, cool and peel them.
  2. Slice the avocado and tomato.
  3. Arrange the eggs, avocado and tomato on a plate and serve.