Turkey stewed with sauerkraut
- Calories: 289 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 20 min
- Cuisine: International
Turkey breast stewed with sauerkraut, carrot and onion.
Ingredients
- 200 g Sauerkraut
- 120 g Turkey breast
- 50 g Carrot
- 40 g Onion
- 7 g Sunflower oil
Total: 417 g
Recipe
- Sear the turkey pieces in sunflower oil.
- Add the diced onion and carrot and cook until softened.
- Stir in the sauerkraut and simmer until heated through.