Mackerel with beetroot and potatoes
- Calories: 433 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 5 min
- Cook time: 22 min
- Cuisine: International
Baked mackerel with boiled beetroot, potatoes and dill.
Ingredients
- 150 g Beet
- 120 g Potato
- 100 g Mackerel
- 5 g Dill
Total: 375 g
Recipe
- Boil the beetroot and potatoes until tender.
- Bake the mackerel until cooked through.
- Slice the beetroot and potatoes and sprinkle with fresh dill.
- Serve the mackerel alongside.