Mushroom and cauliflower soup
- Calories: 269 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 25 min
- Cuisine: International
A light soup of mushrooms, cauliflower, carrot, onion and potato.
Ingredients
- 180 g Mushrooms
- 150 g Cauliflower
- 100 g Potato
- 50 g Carrot
- 40 g Onion
- 7 g Sunflower oil
Total: 527 g
Recipe
- Sauté the sliced mushrooms and onion in sunflower oil until soft.
- Add the cauliflower florets, carrot and potato with enough water to cover.
- Simmer until the vegetables are tender and serve hot.