Light Olivier salad with yogurt
- Calories: 362 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 15 min
- Cook time: 20 min
- Cuisine: Ukrainian
The classic potato, carrot, egg and pea salad, dressed with Greek yogurt instead of mayonnaise.
Ingredients
- 120 g Potato
- 100 g Egg
- 60 g Carrot
- 60 g Cucumber
- 60 g Greek yogurt
- 60 g Green peas
Total: 460 g
Recipe
- Boil the potato (about 20 min), the carrot (about 20 min) and the egg (about 10 min) until done, then let cool.
- Dice the potato, carrot, egg and cucumber.
- Mix with the green peas.
- Fold in the Greek yogurt, toss gently and serve.