Chicken pasta with peppers
- Calories: 628 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 6 min
- Cook time: 18 min
- Cuisine: International
Pasta tossed with chicken breast, sweet pepper and olive oil.
Ingredients
- 200 g Pasta
- 120 g Chicken breast
- 100 g Red bell pepper
- 10 g Olive oil
Total: 430 g
Recipe
- Cook the pasta according to the package.
- Pan-sear the chicken breast and slice it.
- Sauté the sliced pepper in olive oil.
- Toss everything together and serve.