Cottage cheese pancakes

Name: Cottage cheese pancakes
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 1
Cuisine: Ukrainian
Ingredients: 200 g Cottage cheese (2%); 50 g Egg; 30 g Rolled oats; 30 g Light sour cream; 7 g Sunflower oil

Calories: 450 kcal
Goal track: Energy boost
Meal type: Breakfast
Prep time: 8 min
Cook time: 12 min
Cuisine: Ukrainian

Syrniki made from cottage cheese, egg and oats, served with sour cream.

Ingredients

200 g Cottage cheese (2%)
50 g Egg
30 g Rolled oats
30 g Light sour cream
7 g Sunflower oil

Total: 317 g

Recipe

Mix the cottage cheese, egg and oats into a batter.
Shape into small patties.
Pan-fry in sunflower oil until golden on both sides.
Serve with sour cream.