
Cod with cauliflower and dill
- Calories: 252 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 15 min
- Cuisine: International
Baked cod with steamed cauliflower, a knob of butter and fresh dill.
Ingredients
- 200 g Cauliflower
- 160 g Cod
- 5 g Butter
- 5 g Dill
Total: 370 g
Recipe
- Bake or pan-sear the cod until it flakes easily.
- Steam the cauliflower florets until tender.
- Toss the cauliflower with a knob of butter and chopped dill, and serve alongside the cod.