Baked dumplings with sour cherries, honey and walnuts
- Calories: 683 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 15 min
- Cook time: 20 min
- Cuisine: Ukrainian
A heartier version of the sweet baked dumplings, filled with sour cherries and topped with yogurt, honey and walnuts.
Ingredients
- 180 g Sour cherries
- 120 g Plain low-fat yogurt
- 70 g Wheat flour
- 60 g Egg
- 20 g Walnuts
- 15 g Honey
Total: 465 g
Recipe
- Make a simple dough from the flour and egg, and roll it out.
- Cut into rounds and fill each with sour cherries, then pinch closed.
- Arrange on a baking tray and bake until golden.
- Serve with the yogurt, honey and chopped walnuts.